Pumpkin Impossible Pie

Name: Pumpkin Impossible Pie
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters biscuit baking mix; 2 Tbsps butter, melted; 2 eggs; 12 fluid ounces (12 fluid ounce) can evaporated milk; 355 milliliters pumpkin puree; 1 teaspoon salt; 118 milliliters water; 177 milliliters white sugar

Pumpkin Impossible Pie requires approximately 55 minutes from start to finish. One portion of this dish contains about 4g of protein, 7g of fat, and a total of 177 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have pumpkin puree, butter, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.