Pumpkin Drop Cookies

Name: Pumpkin Drop Cookies
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 48
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 1 teaspoon baking soda; 177 milliliters packed brown sugar; 118 milliliters butter or margarine, softened; 425 grams can pumpkin (not pumpkin pie mix); 2 eggs; 591 milliliters Gold Medal® all-purpose flour; 177 milliliters granulated sugar; 0 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground nutmeg; 237 milliliters raisins; 1 teaspoon salt

Pumpkin Drop Cookies is a vegetarian recipe with 48 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 2g of fat, and a total of 81 calories. Head to the store and pick up butter, ground allspice, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.