Pumpkin Butter I
Pumpkin Butter I might be just the condiment you are searching for. This recipe serves 55. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 28 calories. Head to the store and pick up sugar, pumpkin puree, ground ginger, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
Combine pumpkin, apple juice, spices, and sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently.
Transfer to sterile containers and chill in the refrigerator until serving.