Pull-Apart Caramel Loaf

Name: Pull-Apart Caramel Loaf
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 59 milliliters butter or margarine; 6 frozen cinnamon rolls (from 36.5-oz bag); 2 Tbsps light corn syrup; 2 Tbsps whipping cream

Pull-Apart Caramel Loaf is a vegetarian side dish. One serving contains 179 calories, 0g of protein, and 10g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 2 hours and 50 minutes. Head to the store and pick up brown sugar, butter, whipping cream, and a few other things to make it today.

Instructions

Heat oven to 175°F.

Equipment you will use

Oven

Place rolls on cutting board.

Ingredients you will need

Roll

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Cutting Board

Let stand 10 minutes or until partially thawed.

Meanwhile, in 1-quart saucepan, heat brown sugar and butter over medium heat, stirring constantly, until butter is melted. Stir in corn syrup and whipping cream.

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Whipping Cream

Brown Sugar

Corn Syrup

Butter

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Sauce Pan

Pour brown sugar mixture into 9x5-inch loaf pan, covering bottom completely.

Ingredients you will need

Brown Sugar

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Loaf Pan

Cut each cinnamon roll in half crosswise. Arrange roll halves randomly over brown sugar mixture in pan. Cover loosely with plastic wrap sprayed with cooking spray.

Ingredients you will need

Cinnamon Roll