Potato Salad Dressing

Potato Salad Dressing
Potato Salad Dressing is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 5 servings. This side dish has 111 calories, 0g of protein, and 12g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 5 minutes. A mixture of dijon mustard, mayonnaise, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Stir together all ingredients. Store in an airtight container in refrigerator up to 2 weeks.
DifficultyEasy
Ready In5 m.
Servings5
Health Score0
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