Potato Ham Bake

Name: Potato Ham Bake
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams can condensed cream of mushroom soup, undiluted; 473 milliliters cubed fully cooked ham; 1 medium onion, sliced and separated into rings; 118 milliliters frozen peas, thawed; 3 mediums potatoes, peeled and thinly sliced; 8 slices process American cheese

Potato Ham Bake requires around 1 hour and 35 minutes from start to finish. For $1.38 per serving, you get a main course that serves 6. Watching your figure? This gluten free and dairy free recipe has 288 calories, 17g of protein, and 13g of fat per serving. Head to the store and pick up condensed cream of mushroom soup, potatoes, peas, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Ham-and-Potato Bake, Potato-Ham Bake, and Potato 'n Ham Bake.

Instructions

In a greased 3-qt. baking dish, layer half of the potatoes, ham, onion, cheese and soup. Repeat layers. Cover and bake at 350° for 1-1/4 hours or until potatoes are almost tender.

Ingredients you will need

Potato