Potato and Zucchini Hash

Name: Potato and Zucchini Hash
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt and ground pepper; 4 eggs, sunny side up; 2 Tbsps extra-virgin olive oil; 2 mediums russet potatoes (1 1/2 pounds total), peeled, quartered lengthwise, and thinly sliced crosswise; 1 mediums yellow onion, thinly sliced; 1 medium zucchini, quartered lengthwise and thinly sliced crosswise

You can never have too many side dish recipes, so give Potato and Zucchini Hash a try. One serving contains 223 calories, 9g of protein, and 11g of fat. This recipe serves 4. If you have coarse salt and ground pepper, onion, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet.