Potato-and-Rutabaga Gratin

Name: Potato-and-Rutabaga Gratin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters butter or margarine; 59 milliliters all-purpose flour; 1 Dash ground nutmeg; 0 teaspoons ground red pepper; 0 teaspoons ground white pepper; 118 milliliters grated Parmesan cheese; 4 medium sizes red potatoes; 1 large rutabaga; 1 sprig Garnishes: fresh sage and rosemary; 1 teaspoon salt; 473 milliliters whipping cream

You can never have too many side dish recipes, so give Potato-and-Rutabaga Gratin a try. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 389 calories, 6g of protein, and 30g of fat. This recipe serves 8. Head to the store and pick up potatoes, ground pepper, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Peel, quarter, and thinly slice rutabaga. Peel and thinly slice potatoes; set aside.

Ingredients you will need

Potato

Rutabaga

Melt butter in a heavy saucepan over low heat, and add flour, stirring until smooth. Cook, stirring constantly, 1 minute. Gradually add whipping cream, and cook over medium heat, stirring constantly, until mixture is thickened and bubbly. Stir in salt and next 3 ingredients. Set sauce aside.

Ingredients you will need

Whipping Cream

Butter

All Purpose Flour

Sauce

Salt

Equipment you will use

Sauce Pan

Sprinkle Parmesan cheese in a 10-inch cast-iron skillet lined with parchment paper or aluminum foil, and arrange half of rutabaga slices over cheese.

Ingredients you will need

Parmesan

Rutabaga

Cheese

Equipment you will use

Baking Paper

Aluminum Foil

Frying Pan

Layer with 3/4 cup sauce, potato slices, and 3/4 cup sauce. Arrange remaining rutabaga slices on top, and add remaining sauce. Cover skillet tightly with aluminum foil.

Ingredients you will need

Rutabaga

Potato

Sauce

Equipment you will use

Aluminum Foil

Frying Pan

Bake at 400 for 1 hour; uncover and bake 20 more minutes.

Equipment you will use

Oven