Pork Curry With Coriander

Name: Pork Curry With Coriander
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 6
Cuisine: Indian, Asian
Ingredients: 1 teaspoon black peppercorns; 1 Tbsp coriander seed; 1 teaspoon fennel seed; 237 milliliters fresh coriander, finely chopped; 6 garlic cloves, peeled; 2 cm fresh ginger, peeled; 237 milliliters Greek yogurt; 3 Tbsps oil; 1 onion, roughly chopped; 2 kgs lean pork, diced; 6 servings salt; 177 milliliters water

The recipe Pork Curry With Coriander could satisfy your Indian craving in roughly 2 hours and 20 minutes. This recipe makes 6 servings with 759 calories, 46g of protein, and 60g of fat each. This recipe covers 28% of your daily requirements of vitamins and minerals. Not A mixture of cm ginger, onion, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pork you could follow this main course with the Blueberry Buckle as a dessert. It is a good option if you're following a gluten free diet.

Ingredients

Servings:

1teaspoon

black peppercorns 1Tbsp

coriander seed 1teaspoon

fennel seed 237milliliters

fresh coriander, finely chopped 6

garlic cloves, peeled 2

cm fresh ginger, peeled 237milliliters

Greek yogurt 3Tbsps

oil 1

onion, roughly chopped 2kgs

lean pork, diced 6servings

salt 177milliliters

water

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Weingut Hirsch Heiligenstein Gruner Veltliner with a 4.1 out of 5 star rating seems like a good match. It costs about 32 dollars per bottle.