Pomegranate-and-Tequila Cocktail
Pomegranate-and-Tequila Cocktail is a gluten free, fodmap friendly, and vegan beverage. This recipe makes 15 servings with 122 calories, 0g of protein, and 0g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 15 minutes. A mixture of orange bitters, pomegranate syrup, lime juice, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Spread salt in a shallow dish. Run a lime wedge around the rims of chilled cocktail glasses, then dip the rims in the salt to coat.
In an ice-filled pitcher, combine the tequila, lime juice, pomegranate syrup and bitters. Stir well. Strain into the cocktail glasses.