Polenta Cake Recipe With Bananas

Name: Polenta Cake Recipe With Bananas
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoons Baking powder; 237 milliliters Bananas - puree; 2 teaspoons Bourbon vanilla extract; 414 milliliters Brown sugar; 79 milliliters Coconut Milk; 3 x Eggs; 118 milliliters Olive oil; 237 milliliters Polenta - Gluten free; 0 teaspoons Sea salt

Polenta Cake Recipe With Bananas is a gluten free, dairy free, fodmap friendly, and vegetarian dessert. This recipe makes 5 servings with 714 calories, 7g of protein, and 28g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up bourbon vanillan extract, baking powder, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.