Pizza Mummy Muffins

Name: Pizza Mummy Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters condensed tomato soup (from 10 3/4-oz can); 1 teaspoons Italian seasoning; 79 milliliters milk; 16 slices 16 ripe olive slices; 57 grams 1/2 cup chopped pepperoni; 57 grams 1/2 cup shredded Cheddar cheese; 170 grams 1/2 cups shredded mozzarella cheese; 355 milliliters Original mix

You can never have too many morn meal recipes, so give Pizza Mummy Muffins a try. Watching your figure? This gluten free recipe has 198 calories, 10g of protein, and 11g of fat per serving. This recipe serves 8. It can be enjoyed any time, but it is especially good for Halloween. From preparation to the plate, this recipe takes approximately 40 minutes. This recipe is typical of Mediterranean cuisine. Head to the store and pick up cheddar cheese, seasoning, pepperoni, and a few other things to make it today.

Instructions

Heat oven to 350F. Grease bottoms only of 8 regular-size muffin cups with shortening or cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Muffin Liners

Oven

In large bowl, stir Bisquick mix, Italian seasoning, 1/4 cup of the mozzarella cheese, the Cheddar cheese and pepperoni. Stir in tomato soup and milk just until blended. Spoon batter into muffin cups, filling almost full.

Ingredients you will need

Italian Seasoning

Mozzarella

Cheddar Cheese

Baking Mix

Tomato Soup

Pepperoni

Milk

Equipment you will use

Muffin Liners

Bowl

Bake 18 to 20 minutes or until toothpick inserted in center comes out clean. Immediately sprinkle remaining 1 1/4 cups mozzarella cheese on muffins to look like mummies.

Ingredients you will need

Mozzarella

Equipment you will use

Toothpicks