Pineapple Limeade

Name: Pineapple Limeade
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 567 grams pineapple slices; 4 limes; 4 servings Reserved pineapple juice from Chicken Burritos with Pineapple Salsa recipe; 59 milliliters sugar; 113 grams tequila, optional; 237 milliliters water

Pineapple Limeade requires around 10 minutes from start to finish. This gluten free and vegan recipe serves 4. One serving contains 220 calories, 1g of protein, and 0g of fat. Head to the store and pick up pineapple, water, reserved pineapple juice from chicken burritos, and a few other things to make it today. It works well as a beverage.

Instructions

Cut the limes into small pieces and reserve 4 slices for garnish. Strain the juice from the pineapple slices and combine with the reserved pineapple juice. Set aside 4 pineapple slices for garnish and roughly chop the remainder.

Ingredients you will need

Pineapple Rings