Pigs in a Blanket

Pigs in a Blanket
Need a dairy free hor d'oeuvre? Pigs in a Blanket could be a spectacular recipe to try. One serving contains 300 calories, 9g of protein, and 20g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have crescent rolls, coarse-ground mustard, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Cook sausage in a large skillet over medium-high heat 10 minutes or until browned and thoroughly cooked.
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SausageSausage
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Frying PanFrying Pan
2
Drain on paper towels.
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Paper TowelsPaper Towels
3
Divide crescent rolls into individual triangles.
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Refrigerated Crescent RollsRefrigerated Crescent Rolls
4
Place one cooked sausage link in center of each dough triangle.
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SausageSausage
DoughDough
5
Roll up, starting at wide end. Arrange on an ungreased baking sheet.
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RollRoll
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Baking SheetBaking Sheet
6
Bake 350 for 10 to 15 minutes or until golden brown.
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OvenOven
7
Stir together mustard, mayonnaise, and honey.
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MayonnaiseMayonnaise
MustardMustard
HoneyHoney
8
Serve with sausage rolls.
Ingredients you will need
SausageSausage
RollRoll
DifficultyHard
Ready In45 m.
Servings10
Health Score1
Dish TypesSide Dish
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