RecipesMagazine

Pig Pickin' Cake

Pig Pickin' Cake
Need Head to the store and pick up pineapple, juice of orange, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Mix together cake mix, canned oranges with juice, eggs, and oil.
Ingredients you will need
Cake MixCake Mix
OrangeOrange
JuiceJuice
EggEgg
Cooking OilCooking Oil
2
Pour batter into three greased and floured 8 inch round pans.
3
Layers will be thin.
4
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Cool layers on wire racks.
Equipment you will use
OvenOven
5
Mix together whipped topping, drained pineapple, and instant pudding mix. Fill and frost the cooled cake. Refrigerate until ready to eat.
Ingredients you will need
Pudding MixPudding Mix
Whipped ToppingWhipped Topping
PineapplePineapple

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score5
Dairy Free
DietsDairy Free
Dish TypesSide Dish
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