Pepperoni Breadsticks

Name: Pepperoni Breadsticks
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 28
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, melted; 1 Tbsp grated Parmesan cheese; 57 grams 1/2 cup chopped pepperoni; 237 milliliters pizza sauce; 118 milliliters cold water; 473 milliliters Original Bisquick® mix

Pepperoni Breadsticks might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 27 calories. This recipe serves 28. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have butter, water, pepperoni, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.

Instructions

Heat oven to 425ºF.

Equipment you will use

Oven

Mix Bisquick, cold water and pepperoni until dough forms; beat 20 strokes. Turn dough onto surface dusted with Bisquick; gently roll in Bisquick to coat. Knead 5 times.

Ingredients you will need

Pepperoni