Pepper Puree

Name: Pepper Puree
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 227 grams can tomato sauce; 1 clove garlic, finely chopped; 1 serving ground black pepper; 1 juice of lime; 1 zest of lime; 946 milliliters reduced-sodium chicken broth; 4 Tbsps low-fat or fat-fat sour cream (optional); 1 Tbsp olive oil; 1 large onion, finely chopped; 3 chopped roasted red bell peppers; 1 serving salt

Pepper Puree might be just the main course you are searching for. This recipe covers 32% of your daily requirements of vitamins and minerals. One serving contains 532 calories, 28g of protein, and 24g of fat. This recipe serves 1. A mixture of onion, salt, ground pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 50 minutes.