Penne with Tomato and Smoked Cheese

Name: Penne with Tomato and Smoked Cheese
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters Alfredo pasta sauce; 411 grams can Muir organic diced tomatoes, undrained; 255 grams cups uncooked penne pasta; 113 grams cup shredded smoked mozzarella cheese

Penne with Tomato and Smoked Cheese is a vegetarian main course. This recipe makes 6 servings with 385 calories, 14g of protein, and 19g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of alfredo pasta sauce, canned tomatoes, penne pasta, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

Heat oven to 350F. Spray 1 1/2-quart casserole with cooking spray. Cook and drain pasta as directed on package.

Ingredients you will need

Cooking Spray

Pasta

Equipment you will use

Oven

Meanwhile, in 2-quart saucepan, heat tomatoes to boiling. Reduce heat to medium; cook uncovered 6 to 8 minutes, stirring occasionally, until liquid has evaporated.

Ingredients you will need

Tomato