Penne a la Vodka II

Penne a la Vodka II
Penne It is a good option if you're following a vegetarian diet.

Instructions

1
In a large skillet over medium heat, cook garlic in olive oil until tender, 1 to 2 minutes. Stir in tomatoes, breaking up a bit with fork. Stir in basil, salt and pepper and simmer 15 minutes. Stir in vodka and cook 15 minutes more.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
TomatoTomato
GarlicGarlic
BasilBasil
VodkaVodka
Equipment you will use
Frying PanFrying Pan
2
Bring a large pot of lightly salted water to a boil.
Ingredients you will need
WaterWater
Equipment you will use
PotPot
3
Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Ingredients you will need
PastaPasta
4
Stir cream into sauce and cook 10 minutes more. Toss with hot pasta.
Ingredients you will need
CreamCream
PastaPasta
SauceSauce

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score13
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