Pecan-Pie Muffins

Pecan-Pie Muffins
Pecan-Pie Muffins might be just the morn meal you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 299 calories, 3g of protein, and 19g of fat per serving. This recipe serves 9. Head to the store and pick up firmly brown sugar, butter, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine first 3 ingredients in a large bowl; make a well in center of mixture.
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BowlBowl
2
Beat eggs until foamy. Stir together eggs and butter; add to dry ingredients, stirring just until moistened.
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ButterButter
EggEgg
3
Place foil baking cups in muffin pans, and coat with cooking spray; spoon batter into cups, filling two-thirds full.
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Cooking SprayCooking Spray
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Aluminum FoilAluminum Foil
4
Bake at 350 for 20 to 25 minutes or until done.
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OvenOven
5
Remove from pans immediately, and cool on wire racks.
DifficultyMedium
Ready In45 m.
Servings9
Health Score1
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