Pears Poached in Red Wine, Cardamom and Orange

Pears Poached in Red Wine, Cardamom and Orange
This recipe makes 4 servings with 957 calories, 5g of protein, and 13g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, cinnamon stick, wine, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.