Pear And Dried Cherry Cobblers With Ginger-chocolate Chip Biscu

Name: Pear And Dried Cherry Cobblers With Ginger-chocolate Chip Biscu
Prep time: 1 h 6 min
Cook time: 1 h 6 min
Total time: 1 h 6 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp all purpose flour; 1 teaspoons baking soda; 118 milliliters chilled buttermilk; 118 milliliters dried tart cherries; 1 Tbsp finely chopped crystallized ginger; 1 kilograms firm but ripe Anjou, Bosc, or Comice pears, peeled, cored, cut into 3/4-inch dice; 0 teaspoons salt; 79 milliliters mini semisweet chocolate chips; 79 milliliters sugar; 2 Tbsps (1/4 stick) unsalted butter, cut into 1/2-inch cubes; 3 servings Vanilla ice cream

Pear And Dried Cherry Cobblers With Ginger-chocolate Chip Biscu might be just the dessert you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains around 7g of protein, 24g of fat, and a total of 658 calories. This recipe serves 3. Head to the store and pick up semisweet chocolate chips, baking soda, tart cherries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 6 minutes.