Peanut Butter Balls I
Peanut Butter Balls I might be a good recipe to expand your dessert collection. This gluten free recipe serves 24. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 239 calories. Head to the store and pick up butter, semisweet chocolate chips, confectioners' sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Melt butter or margarine over low heat.
Remove from heat and mix melted butter, confectioners' sugar, coconut, walnuts, peanut butter and cherries. Form into small balls. Chill until firm.
Melt chocolate chips over low heat. Stick a toothpick into each ball and dip into chocolate.
Roll chocolate covered peanut butter balls in coconut to coat. Chill.