Pavlova Cupcakes

Name: Pavlova Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 125 grams butter, softened; 2 eggs; 2 eggwhites; 125 milliliters ½ cup milk; 150 grams cup self-raising (self-rising) flour; 60 milliliters ¼ cup passionfruit pulp; 110 grams ½ cup caster (superfine) sugar; 150 grams cups caster (superfine) sugar; 1 teaspoon vanilla extract; 60 milliliters ¼ cup water; 1 teaspoons white vinegar

Pavlova Cupcakes might be just the dessert you are searching for. One serving contains 692 calories, 12g of protein, and 29g of fat. This vegetarian recipe serves 4. This recipe is typical of American cuisine. A mixture of vanillan extract, caster sugar, eggwhites, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.