Pasta with Peas, Ham and Parmesan Cheese
Pasta with Peas, Ham and Parmesan Cheese might be just the main course you are searching for. This recipe makes 4 servings with 501 calories, 28g of protein, and 18g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of bowtie pasta, cream, ham, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Combine sour cream and peas in a small bowl.
Cook the pasta according to package directions.
Drain, reserving 1/4 cup of the pasta water.
Return pasta to pot and fold in sour cream mixture, ham, 3/4 cup cheese, tarragon, salt, and pepper.
Divide among 4 bowls and garnish with additional tarragon and remaining Parmesan cheese.