Pasta, Beans, 'n' Greens
Pasta, Beans, 'n' Greens might be just the main course you are searching for. One serving contains 250 calories, 15g of protein, and 5g of fat. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of pepper, spinach, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Heat oil in a medium saucepan over medium-high heat.
Add carrot, onion, and garlic; saut 5 minutes.
Add the oregano, salt, pepper, broth, and tomatoes; bring to a boil. Cover, reduce heat, and simmer 10 minutes.
Increase heat to medium-high; add pasta, beans, and spinach; cook 14 minutes or until pasta is done, stirring occasionally.
Sprinkle each serving with cheese.