Passover Sweet Potato and Prune Casserole

Name: Passover Sweet Potato and Prune Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons cinnamon; 177 milliliters honey; 2 Tbsps prune juice; 2 Tbsps lemon juice; 59 milliliters margarine, melted; 454 grams stewed prune, drain, reserve; 1 teaspoon salt; 6 mediums sweet potatoes

Need a gluten free and dairy free side dish? Passover Sweet Potato and Prune Casserole could be an excellent recipe to try. One portion of this dish contains about 3g of protein, 6g of fat, and a total of 378 calories. This recipe serves 8. This recipe covers 14% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of cinnamon, salt, stewed prune, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.