Oriental Tuna Salad

Name: Oriental Tuna Salad
Prep time: 12 h 20 min
Cook time: 12 h 20 min
Total time: 12 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 510 grams tuna, water packed undrained; 118 milliliters celery, chopped; 237 milliliters chow mein noodles; 0 teaspoons curry powder; 0 teaspoons garlic powder; 1 Tbsp lemon juice; 177 milliliters mayonnaise; 177 milliliters quick oatmeal; 99 grams tiny cocktail onions, drained; 237 milliliters frozen peas, thawed; 1 Tbsp soy sauce; 118 milliliters water chestnut

Oriental Tuna Salad might be just the main course you are searching for. One serving contains 330 calories, 20g of protein, and 18g of fat. This recipe serves 10. From preparation to the plate, this recipe takes about 12 hours and 20 minutes. It is a good option if you're following a dairy free and pescatarian diet. If you have peas, celery, tiny cocktail onions, and a few other ingredients on hand, you can make it. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert.

Ingredients

Servings:

510grams

tuna, water packed undrained 118milliliters

celery, chopped 237milliliters

chow mein noodles 0teaspoons

curry powder 0teaspoons

garlic powder 1Tbsp

lemon juice 177milliliters

mayonnaise 177milliliters

quick oatmeal 99grams

tiny cocktail onions, drained 237milliliters

frozen peas, thawed 1Tbsp

soy sauce 118milliliters

water chestnut

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Peju Province Merlot. It has 4.5 out of 5 stars and a bottle costs about 38 dollars.