Oreo™ Cookie Cake II
Oreo™ Cookie Cake II might be just the dessert you are searching for. One portion of this dish contains approximately 2g of protein, 6g of fat, and a total of 230 calories. This recipe serves 15. If you have margarine, chocolate sandwich cookie crumbs, semisweet chocolate chips, and a few other ingredients on hand, you can make it. It is a very affordable recipe for fans of Southern food. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with cooking spray. In a large bowl, combine chopped cookies, chocolate chips, flour and margarine. Set aside.
Mix cake according to directions on package.
Pour half of cake batter in pan.
Sprinkle approximately 2 cups of the cookie mixture on top.
Pour rest of cake batter over layer of cookies.
Sprinkle remainder of cookie mixture on top.
Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes, or until toothpick inserted into center of cake comes out clean.
To make the glaze: In a small bowl, mix 1 cup confectioners' sugar with 2 to 3 tablespoons milk.
Drizzle glaze over warm cake.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try King Frosch Riesling Auslese All Natural German. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
King Frosch Riesling Auslese All Natural German