Orecchiette with Fresh Mozzarella, Grape Tomatoes, and Garlic Chives

Orecchiette with Fresh Mozzarella, Grape Tomatoes, and Garlic Chives
Orecchiette with Fresh Mozzarella, Grape Tomatoes, and Garlic Chives might be a good recipe to expand your main course recipe box. Watching your figure? This vegetarian recipe has 581 calories, 23g of protein, and 32g of fat per serving. This recipe serves 6. Head to the store and pick up regular chives, orecchiette, balsamic vinegar, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

1
Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain; return pastato pot.
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PotPot
3
Add mozzarella; stir until cheese begins to melt, about 30 seconds.
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MozzarellaMozzarella
CheeseCheese
4
Add tomatoes and all remaining ingredients; toss to blend evenly. Season to taste with salt and pepper.
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Salt And PepperSalt And Pepper
TomatoTomato

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score42
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