Orange Puff Cupcakes

Name: Orange Puff Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1 Tbsp baking powder; 2 eggs, beaten; 414 milliliters all-purpose flour; 79 milliliters margarine; 118 milliliters frozen orange juice concentrate, thawed; 1 Optional: zest of orange; 237 milliliters sugar

You can never have too many dessert recipes, so give Orange Puff Cupcakes a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 207 calories, 3g of protein, and 6g of fat. This recipe serves 12. Head to the store and pick up baking powder, eggs, flour, and a few other things to make it today. This recipe is typical of American cuisine. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Beat together margarine and sugar in a bowl; add eggs.

Ingredients you will need

Margarine

Sugar

Egg

Equipment you will use

Bowl

Combine flour and baking powder; add alternately with orange juice to margarine mixture. Stir in zest, if using. Fill paper-lined muffin cups 2/3 full.

Ingredients you will need

Baking Powder