Orange-Candied Pecans
Orange-Candied Pecans might be a good recipe to expand your side dish recipe box. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 717 calories, 9g of protein, and 39g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of orange rind, butter, orange juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine sugar and orange juice in a large non-aluminum saucepan; stir well. Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (240).
Remove from heat; stir in butter and orange rind. Beat at high speed of an electric mixer 8 minutes or until mixture thickens and begins to cool. Stir in pecans.
Spread mixture in a buttered 15- x 10- x 1-inch jellyroll pan. Separate pecans, using 2 forks.
Let cool completely. Store in airtight containers.