Orange and Olive Salad (S'lata Botukan wa Zaytoon)

Orange and Olive Salad (S'lata Botukan wa Zaytoon)
Orange and Olive Salad (S'lata Botukan wa Zaytoon) might be just the side dish you are searching for. This recipe makes 6 servings with 91 calories, 1g of protein, and 5g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up orange-flower water, kosher salt, olives, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cut each orange crosswise into 5 slices.
Ingredients you will need
OrangeOrange
2
Place orange slices in a bowl; toss with olives and cilantro.
Ingredients you will need
Orange SlicesOrange Slices
CilantroCilantro
OlivesOlives
Equipment you will use
BowlBowl
3
Sprinkle with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
4
Combine juice, oil, orange-flower water, and sugar; stir with a whisk.
Ingredients you will need
Orange Flower WaterOrange Flower Water
JuiceJuice
SugarSugar
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
5
Pour over salad; toss gently to combine.

Equipment

DifficultyHard
Ready In45 m.
Servings6
Health Score7
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