One-pan simple summer chicken

Name: One-pan simple summer chicken
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 8 chicken thighs, skin on; 800 grams potato, cut into chunks; 1 garlic bulb, broken into cloves, skin left on; 2 Tbsps olive oil; 200 milliliters chicken stock; 1 lemon, halved; 2 courgettes, cut into thick batons; 1 red chilli, deseeded and sliced; 1 large handful basil leaves, torn

One-pan simple summer chicken is a main course that serves 4. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 721 calories, 45g of protein, and 46g of fat per serving. This recipe covers 37% of your daily requirements of vitamins and minerals. If you have chicken thighs, chilli, basil leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour. It can be enjoyed any time, but it is especially good for The Fourth Of July.