One Hungry Mama
One Hungry Mama might be just the main course you are searching for. One serving contains 544 calories, 17g of protein, and 24g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 2. It is a good option if you're following a gluten free, primal, and pescatarian diet. From preparation to the plate, this recipe takes about 45 minutes. A mixture of marsala cooking wine, cremini mushroom, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.
Instructions
Saute for 3 minutes, allowing tomato to release its juice and incorporate with the onion and celery.
Add marsala and bring to a boil. Reduce heat to medium, cover and simmer for 5 minutes.
Uncover and add mushrooms. Cook for 5 minutes before stirring in heavy cream. Return shrimp to pan. Cook until sauce thickens a bit, 10 minutes or so.*Note: Because shrimp is considered highly allergenic, some recommend waiting until 12 months to introduce it. Others suggest even longer (3+ years). That said, food introduction recommendations are changing, as mounting evidence suggests there is little benefit in delaying even allergenic foods for children with no personal or family history of food allergies. Read more about my age categories and speak to your pediatrician about whats right for your child.