Old-Fashioned Maple Cornbread

Name: Old-Fashioned Maple Cornbread
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 9
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 2 eggs beaten; 315 milliliters flour; 79 milliliters real maple syrup; 158 milliliters milk; 1 teaspoons salt; 79 milliliters melted shortening; 158 milliliters yellow cornmeal

Old-Fashioned Maple Cornbread might be a good recipe to expand your bread repertoire. One serving contains 238 calories, 5g of protein, and 10g of fat. This vegetarian recipe serves 9. This recipe is typical of Southern cuisine. Head to the store and pick up baking powder, eggs, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Ingredients

Servings:

1Tbsp

baking powder 2

eggs beaten 315milliliters

flour 79milliliters

real maple syrup 158milliliters

milk 1teaspoons

salt 79milliliters

melted shortening 158milliliters

yellow cornmeal

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try King Frosch Riesling Auslese All Natural German. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.