No Guilt Caesar

Name: No Guilt Caesar
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 pinch Pinch freshly ground black pepper; 2 Tbsps Dijon mustard; 2 cloves garlic; 1 pinch Pinch kosher salt; 2 Tbsps extra-virgin olive oil; 57 grams cubed Parmesan; 237 milliliters silken soft tofu; 6 teaspoons white wine vinegar; 6 teaspoons Worcestershire sauce

No Guilt Caesar might be just the side dish you are searching for. This recipe makes 4 servings with 144 calories, 7g of protein, and 12g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have pepper, dijon mustard, kosher salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and דל פחמימות, diet. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Watch how to make this recipe.

Starting on the lowest speed, chop the cheese cubes in the blender jar until it settles into the bottom of the jar, gradually increasing the speed.

Ingredients you will need

Cheese

Equipment you will use

Blender

Add the garlic down the chute and chop until minced.

Ingredients you will need

Garlic

Next, add the mustard, white wine vinegar, Worcestershire sauce, salt and pepper, and tofu to the blender and blend until smooth. While the blender is running, drizzle olive oil down the middle of the vortex that has formed.

Ingredients you will need

Worcestershire Sauce