New Potatoes alla Savonesa

Name: New Potatoes alla Savonesa
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 20 basil leaves, torn; 4 Tbsps capers, drained; 118 milliliters extra virgin olive oil; 30 smalls new potatoes, scrubbed and halved; 59 milliliters freshly grated pecorino Sardo; 8 servings Salt and freshly ground pepper to taste; 3 Tbsps white wine vinegar

New Potatoes alla Savonesa might be just the side dish you are searching for. One portion of this dish contains approximately 7g of protein, 15g of fat, and a total of 350 calories. This recipe serves 8. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have basil leaves, capers, wine vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes.