New-Look Scalloped Potatoes and Ham
New-Look Scalloped Potatoes and Ham is a gluten free side dish. This recipe serves 1. One serving contains 3707 calories, 113g of protein, and 226g of fat. It will be a hit at your Easter event. Head to the store and pick up potatoes, milk velveetaâ, oscar mayer ham, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.
Instructions
Cook potatoes in boiling water in large saucepan 10 to 12 min. or just until potatoes are tender; drain.
Remove 3/4 of the potatoes; place in large bowl.
Add sour cream; mash until smooth. Stir in VELVEETA, ham and onions. Gently stir in remaining potato slices.
Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with Parmesan.
Bake 30 min. or until heated through.