Nacho Party” Pizza

Name: Nacho Party” Pizza
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 79 milliliters canned black beans, drained, rinsed; 1 teaspoons red pepper sauce; 1 Totinos® Party Pizza® frozen pepperoni or cheese pizza; 3 Tbsps ranch dressing; 57 grams 1/2 cup shredded Cheddar cheese; 79 milliliters chopped tomato; 177 milliliters coarsely crushed nacho-flavored tortilla chips

Nacho Party” Pizza might be just the main course you are searching for. This recipe serves 2. One serving contains 466 calories, 13g of protein, and 31g of fat. Head to the store and pick up ranch dressing, cheese pizza, pepper sauce, and a few other things to make it today. To use up the pizza cheese you could follow this main course with the Raspberry Brie Dessert Pizza with Rosemary and Candied Pecans as a dessert. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Heat oven to 450F.

Equipment you will use

Oven

Place frozen pizza on ungreased cookie sheet. Top with beans, cheese and tomato.

Ingredients you will need

Frozen Pizza

Cheese

Tomato

Beans

Equipment you will use

Baking Sheet

Bake 17 to 20 minutes or until center is thoroughly heated and cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Remove pizza from oven.

Equipment you will use

Oven

Sprinkle with tortilla chips.

Ingredients you will need

Tortilla Chips

In small bowl, mix dressing and pepper sauce.

Ingredients you will need

Hot Sauce

Equipment you will use

Bowl

Drizzle over pizza.

Equipment

Oven

Baking Sheet

Bowl

Ingredients

Servings:

79milliliters

canned black beans, drained, rinsed 1teaspoons

red pepper sauce 1

Totino's® Party Pizza® frozen pepperoni or cheese pizza 3Tbsps

ranch dressing 57grams

1/2 cup shredded Cheddar cheese 79milliliters

chopped tomato 177milliliters

coarsely crushed nacho-flavored tortilla chips

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Casan Emma Chianti Classico with a 4.8 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.