Mustard-Grilled Pork

Mustard-Grilled Pork
You can never have too many main course recipes, so give Mustard-Grilled Pork a try. One serving contains 305 calories, 36g of protein, and 14g of fat. This gluten free, dairy free, and fodmap friendly recipe serves 6. 1 person found this recipe to be scrumptious and satisfying. A mixture of pork loin, golden brown sugar, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Spray grill rack with nonstick spray. Prepare barbecue ( medium-high heat ).
Equipment you will use
GrillGrill
2
Whisk mustard, mayonnaise, tarragon, and brown sugar in medium bowl.
Ingredients you will need
Brown SugarBrown Sugar
MayonnaiseMayonnaise
TarragonTarragon
MustardMustard
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WhiskWhisk
BowlBowl
3
Brush mustard sauce generously on both sides of pork cutlets.
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Pork CutletsPork Cutlets
MustardMustard
SauceSauce
4
Grill pork until just cooked through and firm to touch, 2 to 3 minutes per side.
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PorkPork
Equipment you will use
GrillGrill
5
Transfer to plates.
6
Serve with Grilled Red and Green Cabbage Slaw.
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Green CabbageGreen Cabbage
7
Per serving: 294 calories, 13g fat (4g saturated), 85mg cholesterol, 618mg sodium, 5g carbohydrates, 0g fiber, 33g protein
8
Nutrition Data
9
See Nutrition Data's complete analysis of this recipe ›
DifficultyHard
Ready In45 m.
Servings6
Health Score27
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