Mushroom Rice Pilaf

Name: Mushroom Rice Pilaf
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons butter; 1 teaspoon chicken bouillon granules; 1 teaspoon dried parsley flakes; 37 grams chopped green pepper; 62 grams uncooked long grain rice; 227 grams sliced mushrooms; 2 Tbsps chopped onion; 1 Dash pepper; 0 teaspoons salt; 158 milliliters water

Mushroom Rice Pilaf might be a good recipe to expand your hor d'oeuvre collection. This gluten free recipe serves 2. One portion of this dish contains roughly 12g of protein, 5g of fat, and a total of 321 calories. From preparation to the plate, this recipe takes roughly 5 minutes. A mixture of rice, salt, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, you might also like recipes such as Brown Rice Mushroom Pilaf, Cumin-Scented Basmati Rice Pilaf, and Pecan Rice Pilaf.