Mushroom Pork Medallions

Name: Mushroom Pork Medallions
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 237 milliliters chicken broth; 2 Tbsps dry white wine; 1 egg; 4 servings all-purpose flour; 237 milliliters sliced fresh mushrooms; 118 milliliters milk; 0 teaspoons pepper; 454 grams pork tenderloin; 118 milliliters seasoned dry bread crumb; 0 teaspoons dried thyme leaves; 2 Tbsps vegetable oil; 1 Tbsp water

Mushroom Pork Medallions might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 30g of protein, 20g of fat, and a total of 380 calories. This recipe serves 4. A mixture of flour, chicken broth, mushrooms, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes approximately 1 hour.