Molasses Cookies IV

Molasses Cookies IV
Molasses Cookies IV might be just the dessert you are searching for. One portion of this dish contains approximately 1g of protein, 9g of fat, and a total of 202 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of salt, vanillan extract, shortening, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

1
In a medium bowl, cream together the shortening and sugar. Stir in the eggs, vanilla and molasses. Sift together the flour, baking soda, cinnamon, nutmeg, ginger and salt; stir into the molasses mixture. Shape dough into a log 2 inches in diameter. Wrap in wax paper and refrigerate overnight.
Ingredients you will need
Baking SodaBaking Soda
ShorteningShortening
CinnamonCinnamon
MolassesMolasses
VanillaVanilla
GingerGinger
NutmegNutmeg
CreamCream
DoughDough
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
WrapWrap
Equipment you will use
Wax PaperWax Paper
BowlBowl
2
Preheat oven to 350 degrees F (175 degrees c). Grease cookie sheets or line with parchment paper.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
3
Unwrap cookie dough, and cut into 1/4 to 1/2 inch slices.
Ingredients you will need
Cookie DoughCookie Dough
4
Place on prepared cookie sheets and bake for 10 to 12 minutes in the preheated oven.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
5
Remove from baking sheets to cool on wire racks.
Equipment you will use
Baking SheetBaking Sheet
DifficultyExpert
Ready In45 m.
Servings24
Health Score0
Magazine