Mixed Greens with Goat Cheese, Cranberries, and Walnuts
Mixed Greens with Goat Cheese, Cranberries, and Walnuts might be just the side dish you are searching for. This recipe serves 8. One serving contains 312 calories, 10g of protein, and 18g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. It is perfect for Christmas. A mixture of cranberries, lemon-maple vinaigrette, walnut halves, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine greens, cranberries, and walnuts in a large bowl. Just before serving, toss with 2/3 cup Lemon-Maple Vinaigrette, and top with goat cheese.
Note: For a different serving option, slice goat cheese into 16 slices.
Roll slices in chopped, toasted walnuts (omit walnut halves in salad).
Serve slices over greens; drizzle with Lemon-Maple Vinaigrette.