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Mini Pumpkin Cakes

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Mini Pumpkin Cakes

Mini Pumpkin Cakes

Mini Pumpkin Cakes is a dessert that serves 12. One serving contains 492 calories, 7g of protein, and 15g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes. A mixture of milk, canolan oil, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, take a look at these similar recipes: Mini Pumpkin Cakes, Mini Pumpkin-Molasses Cakes, and Mini Pumpkin Bundt Cakes.

Instructions

1
In a large bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 2 minutes. Fold in walnuts. Spoon 1/2 cupfuls into 12 greased miniature fluted tube pans.
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WalnutsWalnuts
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2
Bake at 350° for 20-25 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely.
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OvenOven
3
In a large bowl, beat the confectioners' sugar, water and maple flavoring until smooth. Tint orange with red and yellow food coloring.
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Powdered SugarPowdered Sugar
Yellow Food ColorYellow Food Color
Maple FlavoringMaple Flavoring
OrangeOrange
WaterWater
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4
Place wire racks with cakes over waxed paper. Spoon half of the glaze evenly over tops and sides of cakes, letting excess drip off.
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GlazeGlaze
5
Let stand until glaze is set. Repeat with remaining glaze.
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GlazeGlaze
6
In a small bowl, beat confectioners' sugar and water until smooth; tint green.
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Powdered SugarPowdered Sugar
WaterWater
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7
Cut a small hole in the corner of a pastry or plastic bag; insert a #4 round pastry tip. Fill bag with green frosting. Pipe vines on the pumpkins. For stem, insert a Tootsie
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FrostingFrosting
PumpkinPumpkin
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Ziploc BagsZiploc Bags
8
Roll piece in the center of each pumpkin.
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PumpkinPumpkin
RollRoll

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cake can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyExpert
Ready In1 h, 50 m.
Servings12
Health Score4
Dish TypesDessert
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