Mini Meat Loaves with Red Pepper

Name: Mini Meat Loaves with Red Pepper
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters dried plain bread crumbs; 2 teaspoons veg oil; 1 Tbsp Dijon mustard; 1 large egg; 79 milliliters ketchup; 605 grams meat loaf mix; 1 small onion, chopped; 1 teaspoons freshly ground pepper; 1 red pepper, diced; 1 teaspoons salt; 2 teaspoons Worcestershire sauce

Mini Meat Loaves with Red Pepper might be just the main course you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This dairy free recipe has 269 calories, 24g of protein, and 16g of fat per serving. From preparation to the plate, this recipe takes around 15 minutes. If you have pepper, worcestershire sauce, meat loaf mix, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.