Need a gluten free, dairy free, and primal main course? Mike's Magic could be an excellent recipe to try. This recipe makes 2 servings with 417 calories, 30g of protein, and 19g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of olive oil, flat leaf parsley, carrot, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
1
Heat olive oil in a large skillet over medium-high heat.
Ingredients you will need
Olive Oil
Equipment you will use
Frying Pan
2
Add pork strips, and fry until almost browned.
Ingredients you will need
Pork
3
Add red, yellow, and green bell peppers, carrot, and Brussels sprouts, and toss to coat with oil.
Ingredients you will need
Green Pepper
Brussels Sprouts
Carrot
Cooking Oil
4
Pour in enough water to coat the bottom of the pan, and cook stirring constantly, until the peppers begin to soften, about 5 minutes.
Ingredients you will need
Peppers
Water
Equipment you will use
Frying Pan
5
Reduce the heat to medium, and stir in garlic, onion, parsley, and celery. Simmer for 5 to 7 minutes, add ginger, simmer for a few more minutes, then stir in water chestnuts and mint. Simmer for 2 to 3 more minutes to blend flavors. When done, serve and enjoy. Your tastebuds will love you for this treat!