Melon-and-Mozzarella Salad

Name: Melon-and-Mozzarella Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: Global
Ingredients: 3 Tbsps chopped fresh basil; 473 milliliters seedless green grapes, cut in half; 946 milliliters cubed honeydew melon; 227 grams fresh small mozzarella cheese balls, cut in half; 680 grams cups peeled, coarsely chopped fresh peaches (about; 177 milliliters Lemon-Poppy Seed Dressing; 1 leave Garnishes: fresh raspberries, mint; 710 milliliters sliced fresh strawberries; 946 milliliters seeded and cubed watermelon

Melon-and-Mozzarella Salad is a gluten free, primal, and vegetarian side dish. One portion of this dish contains roughly 7g of protein, 9g of fat, and a total of 200 calories. This recipe serves 10. A mixture of lemon-poppy seed dressing, grapes, watermelon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes.