RecipesMagazine

Mediterranean Garlic Herb Beef Skewers

Mediterranean Garlic Herb Beef Skewers
Mediterranean Garlic Herb Beef Skewers requires about 1 hour from start to finish. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains roughly 30g of protein, 20g of fat, and a total of 333 calories. Head to the store and pick up salt and pepper, salad oil, onion, and a few other things to make it today.

Instructions

1
Soak skewers in white wine for 10 to 15 minutes.
Ingredients you will need
White WineWhite Wine
Equipment you will use
SkewersSkewers
2
Thread onto a skewer in the following order: beef-mushroom-onion, using 1 piece of each. Repeat 1 more time. Repeat with remaining skewers.
Ingredients you will need
MushroomsMushrooms
OnionOnion
BeefBeef
Equipment you will use
SkewersSkewers
3
Let sit for 10 to 20 minutes in refrigerator.
4
Lightly brush skewers on each side with olive or salad oil and season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Salad OilSalad Oil
OlivesOlives
Equipment you will use
SkewersSkewers
5
Place on a preheated medium-high grill and cook until beef is cooked to desired doneness, about 4 to 5 minutes per side.
Ingredients you will need
BeefBeef
Equipment you will use
GrillGrill

Equipment

DifficultyHard
Ready In1 h
Servings4
Health Score11
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
Savory Biscuits
Garlic Pasta
Orange Mini Muffins
Spicy Pineapple Salsa
Lemon Poppy Seed Biscotti
Pizzocheri with Savoy Cabbage, Potatoes and Bitto
Simple Pouch Potatoes
Pronto Prosciutto Pasta
Hot Buttered Rum
Taco Spaghetti
Related recipes
Pronto Prosciutto Pasta
Taco Spaghetti
Mardi Gras Lasagne: Lasagne di Carnevale
Creamy Onion Lasagna
Magazine
Garlic Pasta
Pizzocheri with Savoy Cabbage, Potatoes and Bitto
Pronto Prosciutto Pasta
Taco Spaghetti
Mardi Gras Lasagne: Lasagne di Carnevale
Creamy Onion Lasagna
Avocado Shrimp Bisque
Roasted Peanut Salsa
Creamy Green Bean and Potato Soup
Polenta Fries with Blue Cheese Dip